Photographs by Michael Piazza; text adapted from the National Geographic Kids Cookbook by Barton Seaver
Cooking up culture
Celebrate the world by cooking up an international feast! These yummy recipes will introduce you to tasty traditions from around the globe. Sample some creamy hummus from countries such as Greece and Turkey, or try a traditional stew popular in West African countries like Senegal and Nigeria. The recipes are from the Nat Geo Kids Cookbook.