Snow is pretty, and it's fun to play in. If you live in an area where there is clean snowfall, you can use it to make dessert, too!
YOU WILL NEED
- Mixing bowl
- Large spoon
- 8 cups (1.8 liters) of clean snow
- 5 tablespoons (73.9 mL) sugar
- 1 teaspoon (4.9 mL) vanilla
Put the snow in the mixing bowl. Add the sugar and vanilla and stir. Stir in the milk a little bit at a time until the snow cream reaches a consistency you like.
Recipe courtesy Sylvia Lackey
Photograph by Lesley Frowick