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How do you say "tomato?"
Peanut Butter - Ep. 1
From giant bulk bags of raw nuts, to creamy smooth spread, Gears and Wiz see all the machines that sort, roast, crush and package peanut butter. (For ages 4-11)
Bread - Ep. 12
Gears and Wiz discover how flour, yeast, and water can make many delicious varieties of bread including their favorite baguettes. (For ages 4-11)
Apple Cider - Ep. 2
Gears and Wiz discover old-fashioned apple cider is made by fancy high-tech machinery. (For ages 4-11)
Chocolate Truffles - Ep. 14
These yummy treats are made by a master chocolatier as Gears and Wiz cheer for their favorite type of decoration: crushed peppermint candy. (For ages 4-11)
Gelato - Ep. 7
Mango purée, mango juice and mango pulp are mixed and frozen to create the icy Italian treat that Gears and Wiz wish they could eat. (For ages 4-11)
Pasta - Ep. 16
Gears and Wiz discover spaghetti and lasagne are made in places other than Italy. (For ages 4-11)
Croissants - Ep. 9
Gears and Wiz visit the best bakery in Montreal to see how flaky croissants are made with French flour and fresh butter. (For ages 4-11)
Maple Syrup - Ep. 37
Gathering sap from maple trees and boiling it down is a sweet adventure when Gears and Wiz visit a ‘sugar shack’. (For ages 4-11)
What topping do you like on your pizza?
What's your favorite sweet treat?
Pickles - Ep. 46
Wiz is astonished to discover that Gears’ favorite sandwich topper started out as a cucumber. (For ages 4-11)
Honey - Ep. 52
Our adventurers have no fears of the bees that build the combs and fill them with honey but they are amazed to discover how that honey gets out of the hive and into the jars. (For ages 4-11)
Pretzels - Ep. 58
Twists and turns and a little mustard as Gears and Wiz visit the bakery and see just how giant Pretzels are made. (For ages 4-11)
Outback Cookies - Ep. 76
Cookies for everyone! Gears and Wiz visit a factory that makes cookies and biscuits that people with food allergies can enjoy. (For ages 4-11)